About Us

INSTITOUTO PROOTHISIS KAI PISTOPOIISIS PROIONTON AGRODIATROFIS

The Institute for Promotion and Certification of Agri-food Products aims to be activated within the following priorities:

1. Support the Strategic Development of the Primary Sector.
2. Promotion of quality products, enhance their brand identity and content quality and their
commercial value in markets in Greece and abroad.
3. Support for the networking of producers and businesses in the agri-food sector.
4. Create an integrated marketing strategy for local products.
5. Interconnection of agricultural production with tourism.

Projects as Partners

Projects as Coordinators

Participating Countries

1. The promotion of agri-food products,
2. Certification of agri-food products through specific procedures,
3. Promoting education in the field of Agri-food products,
4. Research development , specialization and innovation,
5. Representing its members in all Public and Private Agencies,
6. The implementation of public works,
7.The promotion of actions to support innovation in enterprises for their modernization and development,
8. The expansion of the business network and knowledge base,
9. The preparation of proposals for funding and management of EU and national programmes,
10. To participate in research projects
11. To update and inform members on developments

12. Planning and implementing community service projects with collaborating Bodies and Regional Authorities,
13. The support and implementation of environmental protection and environmental awareness actions and information,
14. The implementation of actions for the protection of cultural heritage,
15. The promotion of actions for tourism development of and tourism promotion,
16. To fight unemployment and social exclusion,
17. The dispersion of innovation within the European area,
18. The enhancement of the environmental protection value and renewable energy resources in Europe and other countries collabrative with the EU countries (Bulgaria).